Informações de produto

A adega
Condado de Haza
Tipo
Tinto - Gran Reserva
Colheita
2018
Álcool
14.5% vol.
Variedade
100% Tempranillo
Origem
Ribera del Duero

Vinha e preparação

Nome
Maricalva.

Avaliação dos peritos

James Suckling:

Plenty of pine cone, hazelnut and sweet vanilla spices to the minty blackberries and red fruit. Juicy and tight on the palate with a medium to full body and a tightly wound, lengthy finish. Vanilla and coconut at the end. A lot of wood here, but it will come around in a few years after the wood tannins integrate more. Try in 2025.

 

Tim Atkin:

Unusually for a wine made by Rodrigo Pons, Alenza was fermented with 80% stems. Firm, serious and very intense, with plenty of tannic structure, scented 80% new wood, masses of colour, wild herb and dark berry concentration and a hint of age-worthy reduction. 2024-30

Decanter:

Beautiful cedar, incense, floral and dark fruit bouquet; the texture and mouthfeel is great, the concentration and long finish both noteworthy, too. Great ageing potential.